buik

Down a flight of stairs near the Nezu Museum in Minami-Aoyama, buik is known for its satisfying lunch plates built around thick, savoury quiche and seasoned vegetable delis. The weekly quiche lunch set features a seasonal filling baked into a fragrant crust, accompanied by brown rice salad, 5 fresh salads, and silky hummus arranged across the plate. Each vegetable component, including a bright carrot râpée, is dressed with its own profile, keeping every bite distinct and engaging from start to finish.

For a lighter, vegetable-forward meal, the kitchen also offers a brown rice salad bowl set topped with your choice of avocado or chicken, as well as a comforting seasonal soup served alongside cheddar toast. Meals can be paired with coffee, black tea, or rooibos tea, while a glass of wine or beer is readily available for an unhurried midday pause.

The glass pastry counter forms another pillar of the shop, lined with classic banana bread, scones, and seasonal fruit pies and cakes. Scones can be enjoyed with clotted cream and house-made seasonal jam, and pies can be served warm with a scoop of ice cream.

With its snug interior and limited seating, the café is well suited to solo dining, while quiches and baked treats are also available to take away. On Sunday mornings, a breakfast menu featuring buttered toast and grilled sandwiches welcomes early visitors looking to start the day at a quiet pace.